Needle-Leaved Mountain Coprosma

(Coprosma rugosa)

Needle-Leaved Mountain Coprosma (Coprosma rugosa)

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Estimated Native Range
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Summary

Coprosma rugosa, commonly known as Needle-leaved Mountain Coprosma, is an evergreen shrub native to New Zealand, particularly found in subalpine to alpine regions and scrubland. It is a member of the Rubiaceae family, which is also known as the coffee family. This hardy shrub typically reaches a height of 1-2 meters and has small, narrow leaves with a rough texture, hence the name ’rugosa’. The plant produces inconspicuous yellowish flowers, followed by small, purple-white berries in autumn that are attractive to birds, aiding in seed dispersal.

Needle-leaved Mountain Coprosma is valued for its resilience in challenging environments, making it an excellent choice for hedging in coastal and windy areas. It is also used for revegetation projects due to its hardiness. In cultivation, it requires full sun to part shade and can tolerate a range of soil conditions, but prefers well-drained soils. While it is drought-tolerant once established, moderate watering is recommended for optimal growth. It is relatively low-maintenance, but gardeners should be aware of potential issues with scale insects and root rot in poorly drained soils.CC BY-SA 4.0

Plant Description

  • Plant Type: Shrub
  • Height: 8-10 feet
  • Width: 2-3 feet
  • Growth Rate: Moderate
  • Flower Color: N/A
  • Flowering Season: Winter, Spring
  • Leaf Retention: Evergreen

Growth Requirements

  • Sun: Full Sun
  • Water: Medium
  • Drainage: Slow, Medium

Common Uses

Bird Garden, Edible*Disclaimer: Easyscape's listed plant edibility is for informational use. Always verify the safety and proper identification of any plant before consumption., Hedges, Low Maintenance

Natural Habitat

Subalpine to alpine regions and scrubland in New Zealand

Other Names

Common Names:

Scientific Names: , Coprosma rugosa, Coprosma antipoda,

GBIF Accepted Name: Coprosma rugosa Cheeseman