Corynocarpus laevigatus, commonly known as Karaka or New Zealand Laurel, is an evergreen tree native to coastal and lowland forests of New Zealand, particularly the North Island, Three Kings Islands, Raoul Island in the Kermadecs, and the Chatham Islands. It is often found in coastal forests, where it can form a significant part of the vegetation but rarely becomes the dominant species. The tree typically grows up to 49 feet tall with a stout trunk up to 3 feet in diameter. Its glossy green leaves and the form of the tree make it an attractive ornamental. Karaka produces inconspicuous greenish-cream to pale yellow flowers in winter and spring, followed by distinctive orange-yellow drupes that are poisonous if eaten raw.

Karaka is valued for its lush foliage and is used as a specimen tree or for screening and hedging in gardens and parks. It prefers well-drained soils, tolerates a range of soil types, and can grow in full sun to part shade. The tree is relatively low-maintenance but requires protection from frost when young. It is important to note that the seeds and fruit require special preparation to remove toxins before consumption, as practiced by pre-European Māori. Due to its potential to naturalize and become invasive, caution is advised when planting Corynocarpus laevigatus outside its native range.CC BY-SA 4.0