Diospyros loureiroana, commonly known as Vietnamese Persimmon or Black Persimmon, is a tree typically found Kenya to South Africa. It exhibits a moderate growth rate, reaching heights of 15-20 feet (4.6-6 meters) and a spread of 10-15 feet (3-4.6 meters). This species is characterized by its glossy green leaves and small, fragrant white flowers that bloom in the spring and fall, attracting pollinators. The flowers are not particularly showy, but they give way to edible fruit that is appreciated in its native range. The bark is smooth and gray, providing some winter interest.

Vietnamese Persimmon is valued for its edible fruit, which is consumed fresh or used in traditional dishes. It is also appreciated for its ornamental qualities, such as its attractive foliage and compact form, making it suitable for urban gardens, small yards, and as a specimen tree. It requires full sun to part shade and prefers medium draining loam or clay soils. While it tolerates medium amounts of water, it is somewhat drought-tolerant once established. Gardeners should be aware that it can suffer from leaf spot and fruit rot under poor conditions or if overwatered. It is not known to be invasive outside its native range, but as with all non-native plants, care should be taken to monitor its growth.CC BY-SA 4.0