Lilium longiflorum, commonly known as Easter Lily, is a semi-deciduous perennial bulb originating from the Ryukyu Islands of Japan and Taiwan. It is a stem-rooting lily that can grow up to 1 meter (3 feet 3 inches) in height. The plant is characterized by its long, oval leaves with veins that extend in a horizontal direction. During its flowering season from April to June, the Easter Lily produces an abundance of trumpet-shaped, white, fragrant flowers that face outward, creating a striking display. The flowers are particularly showy, making them a favorite for Easter celebrations.

The Easter Lily is highly valued for its beautiful, fragrant flowers and is widely cultivated for use as cut flowers. It is especially bred to bloom in time for the Easter holiday, taking advantage of its ability to be forced into flowering at specific times. This lily is suitable for a variety of garden settings, including border plantings and as a focal point in flower beds. It prefers full sun to part shade and requires soil with medium drainage, while being adaptable to low or medium water conditions. Although it is relatively easy to maintain, it can be susceptible to lily leaf beetle, botrytis blight, and root rot if not properly cared for. Gardeners should be aware of these potential issues and monitor their plants regularly.CC BY-SA 4.0