Matricaria chamomilla, commonly known as German chamomile, is an annual herb native to southern and eastern Europe and parts of Asia. It has become widely naturalized in temperate regions worldwide. German chamomile typically grows to a height of 6-24 inches (15-61 cm) with a spread of 8-16 inches (20-40 cm). It has delicate, feathery bipinnate leaves and bears daisy-like flowers with white petals surrounding a yellow disc, blooming from early to midsummer. The flowers are highly aromatic and are considered very showy due to their abundance and fragrance.

German chamomile is valued for its fragrant, apple-scented blossoms which are harvested to produce chamomile tea, known for its soothing properties. The plant contains a blue essential oil that is used for its medicinal benefits, including anti-inflammatory and calming effects. It is easy to grow and maintain, thriving in full sun to part shade, and prefers well-drained soil. While it can tolerate a range of soil types, it does best in sandy, loamy soils. In cultivation, it is used for herb gardens, as a border plant, and for its ornamental and medicinal qualities. However, it can self-seed prolifically and become invasive in some regions, so it is important to manage its spread.CC BY-SA 4.0