Origanum libanoticum, commonly known as Lebanese Oregano or Hopflower Oregano, is a perennial herb native to the rocky slopes and scrublands of the Eastern Mediterranean region. It typically grows to 20–30 cm (8–12 in) tall and 30–45 cm (12–18 in) wide. This ornamental oregano is noted for its cascading habit and showy, hop-like flowering bracts that appear from July to September. The bracts are pink to pale green, and small rose-pink flowers emerge from beneath them. As the season progresses, these flowers dry to a papery, brown texture, adding to the plant’s visual interest. The foliage is fragrant, adding another layer of appeal.

Origanum libanoticum is valued for its attractive flowers and foliage, making it a popular choice for rock gardens, borders, and as ground cover. Its drought tolerance and heat resistance are notable benefits, as well as its ability to thrive in well-drained soils. While it is not used for culinary purposes, the dried bracts are sought after for floral arrangements. Gardeners should provide regular watering during the first growing season to establish a deep root system. The plant prefers gritty, sandy loams, and good drainage is crucial. To enhance winter survival, it should be placed in a protected location and possibly mulched. Pruning the spent flowers at the end of winter can promote cold hardiness. It thrives in full sun and requires low to medium amounts of water once established.CC BY-SA 4.0