Pouteria campechiana, commonly known as Canistel or Eggfruit, is an evergreen tree native to the tropical dry forests of Central America, including southern Mexico and the Yucatan Peninsula. It is also found in parts of the Caribbean. The Canistel typically grows up to 10 m (33 ft) in height and is known for its distinctive orange-yellow fruit, which can be up to 7 cm (2.8 in) long. The fruit’s flesh is sweet, with a firm, custard-like texture reminiscent of a hard-boiled egg yolk, which is the origin of its nickname "eggfruit." The fruit exhibits climacteric ripening, turning an intense yellow when mature and eventually softening before dropping from the tree. Interestingly, the fruit flesh is generally avoided by insects and birds.

Canistel is valued for its unique fruit, which can be eaten raw or used in various culinary applications, such as desserts and smoothies. The tree is also appreciated for its ornamental qualities, including its glossy green leaves and attractive fruit. It thrives in full sun and requires medium amounts of water, preferring well-drained soils. While it is not a common landscape tree, it can be grown in tropical and subtropical gardens. Gardeners should be aware that Pouteria campechiana can become invasive outside its native range, so it is important to check local regulations before planting.CC BY-SA 4.0