Puya chilensis, commonly known as the Chilean Puya, is an evergreen bromeliad native to the semi-arid Mediterranean climate zones of central Chile. It typically inhabits sunny, open areas on arid hillsides and rocky outcrops at elevations of 984-3281 feet above sea level. This plant forms large, dense rosettes of spiny, grey-green leaves that can reach up to 3 feet in length. Puya chilensis is particularly notable for its impressive flower spikes, which can grow up to 7 feet tall and bear green or yellow flowers. The flowering season occurs in spring and early summer, and the blooms are quite showy, attracting pollinators such as hummingbirds.

The Chilean Puya is valued for its unique appearance and its adaptability to dry conditions, making it a striking addition to xeriscapes and rock gardens. It is also used in its native region for weaving fishing nets due to the strength of its fibers. In cultivation, it requires well-drained soil, minimal water once established, and thrives in full sun. While it is not commonly grown, it can be an interesting specimen for collectors of unusual plants. Gardeners should be cautious, as the spiny leaves can be hazardous to people and animals, and it has been known to entangle sheep and other small animals in its native habitat, leading to its nickname "sheep-eating plant."CC BY-SA 4.0